We will serve Brunch and Dinner, with a mid afternoon snack and a late nite snack. Meals will begin with a gratitude circle and announcements will be made once everyone has a plate (20 – 30 minutes into the meal). Please allow elders and families to feed themselves first.
We continue our focus on locally sourced, organic meals, providing you with high quality food and support for our local farms and farmers. Gratitude to David Galleher, who takes the time to form relationships with these farms and farmers.
We look forward to being nourished by David Galleher, (aka Chef D) as he continues to bring his magic into the Kitchen, into the making, and playing of Handpans. Our community is seriously blessed to have this many cook for us! If you are a skilled kitchen person (or foodie) who would like to volunteer in the kitchen, please send us an email. Everyone will be asked to help out in some way: with dishes, clean up after meals, keeping the water containers full. The little things that we can do as a community, so Chef D and Jesse have fewer things to take charge of, and to support them in having time outside of the kitchen.
Chef David provides a vegan/gluten free, vegetarian or omnivore option for each meal. If you have special dietary needs, you can send us an email and we will let you know if we can meet them.
Always a good idea to pack a water bottle and some snacks so that if you are hungry you have something to gnosh on, and share with your friends….
We will keep a Caffeination Station going – Hot Water, Tea and Coffee – so bring a mug! 
If you are able, bring a plate and utensils. If you need it, bring a cooler to keep things cold at your campsite. You are welcome to bring a camp stove to tend to your personal needs and set it up in a safe place (outside the buildings).
Please be responsible with your recycling and trash (best to be prepared to pack out what you pack in).